Quality and safety

of our delivered products is our basic premise, the management takes place during the entire production process and ends with monitoring of the products and raw materials used. We monitor and regularly have the quality and parameters of both input materials and, subsequently, products verified independently. With regard to the required high quality of the material, we cooperate exclusively with proven suppliers.

The production of all mixtures and ingredients takes place in the mode of European standards. The company is annually certified to international HACCP standards and I also hold the international standard IFS Food 7.